News Releases

ENTERTAIN WITH THE STARS THIS HOLIDAY SEASON

Nov 15, 2010

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Celebrities share their tips, tricks and recipes in HELLO! Canada's gorgeous 130-page special holiday entertaining guide—on newsstands now 

TORONTO, Nov. 15 /CNW/ - David Rocco, Jamie Oliver, Gwyneth Paltrow, Lea Michelle, Nigella Lawson and Gordon Ramsay . . . whether they are celebrity chefs or simply celebrities with a love of cooking, they all have favourite holiday recipes, advice and traditions—which they share exclusively with HELLO! Canada
  
Packed with compelling interviews, delicious recipes and stunning photos, HELLO! Canada's first-ever Entertain with the Stars special issue presents the tips, tricks and inspiration that will get you smoothly through the holiday season with ease, grace—and a touch of celebrity glamour. 
  
Highlights of Entertain with the Stars: 

  • TV host and cookbook author David Rocco invites us over for a family dinner—and shares his kitchen wisdom 
  • A Christmas menu by Jamie Oliver—plus a Q&A on his life with his family and his new son 
  • An intimate interview with Nigella Lawson (and four of her fabulous recipes!) 
  • Gwyneth Paltrow on her love of Spanish food 
  • Interviews with - and recipes from — celebrity chef Gordon Ramsay and Australian foodie Donna Hay 
  • Jennifer Aniston's personal chefs on the star's new outlook and favourite foods 
  • A revealing talk with the "Royal Chef" who used to cook for the Queen and for Diana, Princess of Wales  
  • A recipe for perfect parties from London event planner Pippa Middleton (Kate's sister) 
  • Easy edible gifts / handmade place settings / ultra-stylish table decor 
  • Hollywood stars talk about the recipes they've learned from their moms 
    PLUS: Bobby Flay, Wolfgang Puck, a festive collection of hors d'oeuvres and cocktail recipes, food and wine pairings—and much more 

A sneak peek at some tips celebrities shared with HELLO! Canada: 

  • Don't overdo the appetizers
  • Don't get tied up in the kitchen and abandon your guests
  • Give your menu a trial run a week before
  • Want your family to be on their best behaviour? Invite someone they don't know well enough to behave badly in front of  

Some of the more than 60 recipes from Entertain with the Stars
  
Princess Diana's favourite Bread and Butter Pudding 
—Roasted Duck Leg and Potatoes 
—Roast rack of pork 
—Savoury Squash Soup 
—Oyster Fritters 
—Lobster Thermidor 
—Coffee and Chocolate Self-saucing Pudding 
—Double Chocolate Torte with Chocolate Mousse, Crème anglaise and raspberries (on our cover) 
  
Entertain with the Stars is $9.95 and on newsstands now until the end of the year. 
  
About HELLO! Canada
The country's only weekly celebrity magazine, HELLO! Canada presents respectful, up-close and intimate information on international and national celebrities known to and loved by Canadians. HELLO! has unparalleled access to celebrities, homes and lives and publishes spectacular photographs, as well as exciting lifestyle sections featuring fashion, décor, food, and travel. With 15 editions around the world, HELLO! debuted in Spain as HOLA! in 1944, and now reaches more than eight million readers in more than 100 countries. HELLO! Canada is published by Rogers Publishing, a division of Rogers Media Inc.  
  
   

For further information:

Louise Leger 
louise.leger@rci.rogers.com 
416-764-4125 


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